Botanical Technologies for Functional Foods
Gourmetceuticals, LLC is a leading company in evidence-based culinary technologies. The company is a spin out of Industrial Farmaceutica Cantabria S.A. (Madrid), which has marketed new technologies to improve health and well-being for the past 25 years.
Gourmetceuticals is devoted to discovering new medicines, technologies and techniques that improve health and well-being. The company has an extensive portfolio of evidence-based culinary technologies and ingredients that help differentiate products in both the gourmet functional food and premium veterinary food categories.
Management:
Garrett Lindemann, Ph.D.
Chief Executive Officer/Chief Science Officer, Gourmetceuticals
Leading Gourmetceuticals is Garrett W. Lindemann, Ph.D., chief executive officer, bringing more than a decade of executive leadership experience in the biotechnology and pharmaceutical industries.
With a degree in biology and a Ph.D. in molecular genetics, his background includes extensive biotech research. An inventor with several granted and pending patents, Dr. Lindemann has made contributions to developments in gene isolation, gene expression, cellular localization, image analysis and drug development.
He combines his scientific knowledge with business experiences as president of Lindemann Research Consulting Inc. and prior management positions at Histatek, Inc. and Roche Diagnostics.
Cristina E. Griffin
Chairman of the Board, Gourmetceuticals
Miss Griffin is a global senior executive and strategist with over 10 years of proven experience in life sciences creating value through new market expansion, acquisition, divestiture, formation of strategic alliances, creation of services and products, development of financial and funding models, and negotiation of trade concessions.
She has designed and executed international expansion programs in the US, Europe, South America and Asia-Pacific regions with comprehensive marketing, financial and operational strategies. Additionally, she has been a successful international business service consultant to global and Fortune 500 life science firms.
Miss Griffin received her B.A. degree in liberal studies from the University of Wisconsin, her M.A. degree in liberal studies from St. John’s College and her M.B.A. degree with a focus in global strategic planning from the Macquarie Graduate School of Management in Sydney, Australia.
Board of Directors:
Juan I. Matji
Chairman of the Board/Chief Executive Officer, Industrial Farmaceutica Cantabria (IFC)
Garrett Lindemann, Ph.D.
Chief Executive Officer/Chief Science Officer, Gourmetceuticals
Cristina E. Griffin
Vice President, Strategic Planning, IFC
Chairman of the Board, Gourmetceuticals
Stefano Fatelli
Chief Executive Officer, Difa Cooper